This Bacon and Corn Hash is super delicious. Bacon adds a ton of flavor, but sweet summer corn shines through in this dish too! This is a great way to use up some extra vegetables too. I added chopped portobello mushrooms, which the husband doesn’t like, but he didn’t even seem to notice. I’llRead more
My summer has been a bit crazier than I was anticipating. Taking Biochemistry online is convenient, but basically a full-time job, and I have less than 3 weeks to finish the class before vacation! So things like dinner are a bit of an afterthought these days. Which makes today’s meal a major winner. This sweetRead more
These are possibly the best potatoes I’ve ever eaten. I made these for special dinner with Boyfriend, and despite having an amazing steak to go with them, I’d say the potatoes stole the show. The potatoes are tossed with a mustard dressing and then roasted until crispy. They don’t have an overwhelming mustard flavor, but justRead more
I’m going to go out on a limb and guess that we could all use a little more time. Since going back to school full-time I’m definitely looking for quick meals that don’t require much hands-on time. And you really can’t get much easier than this; in fact it’s a little embarrassing to even beRead more
While Boyfriend worked on removing some radiators from our house this weekend, I went to my parents’ house and hung out with Mom. We did a bit of baking and she made this awesome pork dish for us. You can buy packages of pork tenderloin that usually have two pieces together, whichRead more
What’s your favorite way to get recipe inspiration? I follow a lot of food blogs (using Bloglovin to keep track of them), spend way too much time on Pinterest, and love looking through food magazines. Sometimes I follow a recipe, and other times I use it as a jumping off point. This is one ofRead more
Oh the weather outside is frightful, but the fire is so delightful… And so is this soup. While this delightfully green soup may look like spring, it’s the perfect bowl of healthy comfort food for the lingering cold weather we’re having. This soup smells fantastic when it’s cooking! Make sure you take your time makingRead more
So I went on a bit of a hiatus. With the holidays, and then a cold, I’ve been feeling a bit overwhelmed. I’m thinking of some new features for this little old blog, so I hope you’ll bear with me as I figure out and experiment with some ideas. The new year is always aRead more
My boyfriend might call this Vegetable and Chicken Soup, as his only complaint was that there wasn’t enough chicken. However, I intentionally added lots of vegetables. Most Americans have no problem getting the protein that they need in their diets, but fruits and vegetables are usually lacking. So when it comes to soups I likeRead more
These crash potatoes were also part of my Valentine’s day meal. I saw these potatoes from the Pioneer Woman ages ago and obviously knew they’d be great (because I’m pretty sure everything the Pioneer Woman makes is great). And I was not disappointed. These potatoes are crispy on the outside, tender on the inside andRead more