Buffalo Chicken Dip with celery and chips (A Seat at the Table)

Buffalo Chicken Dip

I’m a fan of buffalo wings, but don’t have an opportunity to eat them often.  So when we were invited to game night with some friends, it was the perfect opportunity to try out this buffalo chicken dip.  This is a great dip for your non-vegetarian friends.  It’s got that tangy hit of buffalo sauceRead more

German Pancake with fruit (A Seat at the Table)

German Pancakes

These German Pancakes are very similar to the Dutch Baby Pancake I’ve made previously, but these are even easier to make.  These are also made with a blender and baked in cake pans, so it’s a great way to make use of those kitchen tools that might not get a whole lot of use throughoutRead more

Bacon Corn Hash with Runny Egg (A Seat at the Table)

Bacon Corn Hash

This Bacon and Corn Hash is super delicious.  Bacon adds a ton of flavor, but sweet summer corn shines through in this dish too!   This is a great way to use up some extra vegetables too.  I added chopped portobello mushrooms, which the husband doesn’t like, but he didn’t even seem to notice.  I’llRead more

Key Lime Icebox Cake slice (A Seat at the Table)

Key Lime Icebox Cake

Here’s your go-to dessert for the summer!  Perfect for the summer, this dessert doesn’t require any baking and is refreshing and so simple to put together.  Icebox cakes became popular at the early 1900s as iceboxes (early forms of refrigerators) became more common. This icebox cake combines the flavors of key lime pie for a refreshinglyRead more