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salad

Cabbage Slaw

May 17, 2012 - seatatthetable Leave a comment

To go with the Indian theme of the Tomato and Red Lentil Soup, I found this Cabbage Slaw recipe in this month’s Cooking Light magazine. I thought it was a great complement to the soup!  This is also great on it’s own and was good the next day too. Cabbage Slaw with Tangy Mustard SeedRead more

Posted in Salad, SCL, Vegetarian - Tagged cabbage, salad

Black Bean, Quinoa, & Citrus Salad

April 28, 2012 - seatatthetable 2 Comments

I was very intrigued when I first saw this salad.  It’s a really unique combination of ingredients that I would have never thought to combine, but I like them all separately, so how could it be bad?  It is DELICIOUS!  Such a wonderful fresh spring salad!  You’ll definitely want to give it a try! BlackRead more

Posted in Salad, Vegetarian - Tagged black beans, grapefruit, quinoa, salad

Rosemary Chicken Salad

April 27, 2012 - seatatthetable 3 Comments

I’m always on the quest for a good chicken salad recipe.  I have an idealized memory of the chicken salad that was served at a coffee shop near my college.  River Road Coffeehouse made a mean chicken salad sandwich.  It had almonds and pineapple in it and it was served on a croissant!  What’s notRead more

Posted in Meat, Salad - Tagged Chicken, rosemary, salad

Tofu!

April 25, 2012 - seatatthetable Leave a comment

So last night’s SCL dinner was my 12th week.  It was also the last class of the second term (don’t worry, a 3rd term starts next week!).  After all this time I figured it was about time I made the ultimate scary vegetarian food:  tofu! I’m a big fan of tofu, but don’t make itRead more

Posted in Salad, SCL, Vegetarian - Tagged bulgur, green beans, mushrooms, salad, tofu

Veggie Nicoise Salad

April 11, 2012 - seatatthetable Leave a comment

For Tuesday’s SCL dinner (in addition to the macaroons), we had a nicoise salad.  I wanted to do something a little more elaborate since we had a simple ‘Fresh’ Pea Soup to go with it.  I found this recipe in Taste of Home the April/May 2012 issue. Veggie Nicoise Salad Serves 6 Adapted from TasteRead more

Posted in Salad, SCL, Vegetarian - Tagged salad, salad dressing

Taco Salad and Tres Leches Cake

April 4, 2012 - seatatthetable 6 Comments

Tuesday’s dinner for School of Christian Living was a pretty simple affair.  I put together one of my all-time favorite meals, taco salad.  This is one of my stand-by meals that always tastes delicious.  It was also a fun meal to put on for a group as a salad bar so everyone could pick andRead more

Posted in Dessert, Salad, SCL, Vegetarian - Tagged beans, cake, dessert, salad

Mango and Mint Salad with Cashews

April 3, 2012 - seatatthetable 3 Comments

This salad might sound a little strange or off-putting, but give it a try.  I was skeptical at first, but now I can’t get enough of it.  It’s a bright, summery flavor that’s perfect for the coming spring and summer weather. You can use whatever kind of mangoes are convenient for you.  I like champagneRead more

Posted in Salad, Vegetarian - Tagged cabbage, fruit, mango, salad

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