A Seat at the Table

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acorn squash

Lemon-Rosemary Roasted Chicken Breasts

November 14, 2013 - seatatthetable Leave a comment

I don’t usually do a lot of cooking on the weekdays.  I usually try out new recipes on the weekends when I have more time and have had a chance to pick out a new recipe, and do the grocery shopping for it, etc.  However, this week my uncle and cousin are staying with usRead more

Posted in Meat - Tagged acorn squash, carrots, Chicken, lemon, parsnips, potatoes, rosemary

Spiced Stuffed Acorn Squash

December 16, 2012 - seatatthetable 6 Comments

This stuffed squash was DELICIOUS!  This will definitely be a regular recipe for me.  It took quite a bit of searching to find an acorn squash recipe I liked the sound of.  So many vegetarian squash recipes out there don’t sound like a main dish (in that they don’t have a lot of protein), soRead more

Posted in SCL, Vegetarian - Tagged acorn squash, buckwheat, chickpeas, garam masala, kale, raisins, vegan

Roasted Acorn Squash

October 3, 2012 - seatatthetable Leave a comment

I have to say that until now, acorn squash was my least favorite squash.  Why have acorn when you could have spaghetti, or better yet butternut: the best of all squashes.  But now I have a finer appreciation for the acorn squash.  As I’ve said before, roasting veggies makes magic happen.  If you think youRead more

Posted in Vegetarian - Tagged acorn squash, sides, squash, vegetable
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