Can you believe it’s May? I keep saying March instead of May, but really, how are we almost halfway through the year?! This is the last Carroll Cafe of the season, so I hope you’ll come on out for some excellent music, food and company. It’s a fun event and if you don’t make itRead more
Can you believe how fast time is flying by? I’m clearly struggling to keep up! I haven’t even gotten through all of March’s Carroll Cafe recipes and it’s already on to April’s menu! This month is another mighty fine line-up of treats (if I do say so myself)…as if I’d offer you anything less. SoRead more
It’s time for another Carroll Cafe! I hope you’ll come out tonight for another great concert and some excellent food! Check out previous Carroll Cafe menus from February, January, and December. I’ll be serving: Four Cheese Macaroni (based off this one pot stovetop mac and cheese) Strawberry Shortcake Rice Krispie Treats Caramel Appledoodles Meyer Lemon PuddingRead more
It’s time for another Carroll Cafe! A little different than usual, since it’s tonight and not the usual second Friday of the month, but I’m sure it’ll be just as awesome. And the food for sale is pretty incredible, if I do say so myself! I hope you’ll come check it out, tonight at 7:30!Read more
It’s time for another Carroll Cafe! Come on out to listen to some fun music, and have some good eats! I’ll be there selling the following: Veggie Chili with Sweet Potatoes Cornbread Scallion Muffins White Chocolate Raspberry Blondies (these are super yummy, I’m excited I get to make them again!) Brown Butter Chocolate Chip CookiesRead more
It’s that time again! Tomorrow is the December Carroll Cafe. I’ll be there selling the following baked goods: Chocolate Lovers’ Cheesecake Cranberry Buttermilk Cake Chocolate Chunk Eggnog Cookies Butternut Squash and Feta Muffins Check out previous Carroll Cafe menus here.
Carroll Cafe will be this Friday, November 8th. There will be a fantastic line-up of treats once again! The menu includes: Fresh Apple Bundt Cake King Arthur Brownies Cranberry Upside Down Pumpkin Cake Monster Cookies (gluten-free) Brown Sugar Oatmeal Cookies Hope to see you there! And just in time for the next Carroll Cafe, here’sRead more
If you happen to be in the DC area this Friday, October 11, and are looking for something to do, come check out Carroll Cafe. I’ll be there selling some baked goods! There will be: Pumpkin Pie Cupcakes with Cream Cheese Frosting Fall Harvest Cookies Caramel Apple Cookies Cinnamon Sugar Zucchini Cake Oreo Cheesecake BarsRead more
Tabbouleh is a Middle Eastern salad that’s typically made with bulgur, parsley, mint, tomatoes, onion, and lemon. It’s not one of my favorite salads because I usually find the parsley to be overbearing. But since I had some black rice in the cupboard leftover from this Emperor’s Rice Salad, and some sumac I’d been wanting toRead more
Dad hasn’t taught me a lot of recipes, but the recipes he has passed on are always crowd pleasers. This was the first thing to go at Carroll Cafe. I have a vivid memory of him teaching Sister how to watch to make sure the broiler was caramelizing the top just right. This recipe isRead more