May’s Carroll Cafe

Can you believe it’s May?  I keep saying March instead of May, but really, how are we almost halfway through the year?!

This is the last Carroll Cafe of the season, so I hope you’ll come on out for some excellent music, food and company.  It’s a fun event and if you don’t make it this time you’ll have to wait until the fall (which clearly will be here before you know it the way time is flying…).

This month I’m serving up these delicious treats:

Raspberry Frosty Bars

Rhubarb Snacking Cake

Chocolate Turtle Cookies

Cornflake cookies

Quinoa Salad with Radishes, Cucumber and Cumin-Lime Vinaigrette


You can also check out recipes from previous Carroll Cafe menus.

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