Asian Cabbage and Kale Slaw

Asian Cabbage and Kale Slaw (A Seat at the Table)

Lots of people have mixed feelings about coleslaw.  With the watery, mayo-laden minced versions out there, I can understand the less than enthusiastic response that slaw gets.  However, here’s a new take on your average cabbage coleslaw.  This version has just a hint of mayo, combined with some fresh ginger and other Asian flavors for aRead more

Cabbage and Lime Slaw with Toasted Peanuts

I’m a big fan of cabbage and love finding new ways to eat it.  Cabbage is wonderfully inexpensive and goes a long way.  I made this for Tuesday and have already made it again to go with our Thanksgiving leftovers.  The lime is refreshing and tart, the peanuts add a sweet crunch, and the edamameRead more