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shiitake

Donburi

May 16, 2021May 16, 2021 - seatatthetable 2 Comments

Donburi is a Japanese dish that we ate often when growing up. While donburi is really a category of dishes, meaning served over rice (gyudon with beef, oyakodon with chicken and egg); growing up Mom would always make it with ground beef, vegetables and egg. For more traditional recipes, I love Just One Cookbook. I’mRead more

Posted in Meat - Tagged carrots, ground beef, onions, shiitake, turkey
A Seat at the Table
A Seat at the Table
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