Roasted Asparagus with Red Wine Mushrooms

Roasted Asparagus with Red Wine Mushrooms (A Seat at the Table)

I hate it when cooking experiments don’t turn out.  I’ve recently gone through a string of recipes that have all just been so-so at best, and complete failures at worst.  This meal came from a failed experiment, but resulted in a delicious meal anyway.  While I wouldn’t normally go to this much work for aRead more

Blackberry Goat Cheese Salad

After a lovely holiday weekend celebrating and hanging out with family, I’m ready for some lighter food.  It was delicious weekend, but I totally stuffed myself.  If you too are coming off a celebratory weekend, let me suggest this Blackberry Goat Cheese Salad.  This hardly qualifies as a recipe, but it’s a super delicious combinationRead more

Kalamata Olive & Sun-Dried Tomato Muffins with a Goat Cheese Center

Kalamata Olive and Sun Dried Tomato Muffins (A Seat at the Table)

These muffins were quite tasty.  I’m a big fan of olives, but didn’t find these to have an overwhelming olive taste (so if you don’t like them, don’t be scared; if you do like them, you might add some extra). Kalamata Olive & Sun-Dried Tomato Muffins with a Goat Cheese Center Makes 32 muffins:  AboutRead more