Mushroom Gravy

Mushroom Gravy (A Seat at the Table)

I can’t believe Thanksgiving is on Thursday!  We’re pretty staunch traditionalists in my family.  We have to make the same dishes every year.  We can’t replace things, so we just keep adding things.  One year we had three kinds of sweet potatoes!  This year we’re getting a little wild and crazy and making Pumpkin Cheesecake!Read more

Blackberry Goat Cheese Salad

After a lovely holiday weekend celebrating and hanging out with family, I’m ready for some lighter food.  It was delicious weekend, but I totally stuffed myself.  If you too are coming off a celebratory weekend, let me suggest this Blackberry Goat Cheese Salad.  This hardly qualifies as a recipe, but it’s a super delicious combinationRead more

Balsamic Vinaigrette

I’ve decided I want to try making more of my own salad dressings.  Dressings aren’t that hard to make and the flavor combinations are really endless.  This is definitely my new go-to dressing.  And much cheaper than store bought dressing. Balsamic Vinaigrette Makes about 1 1/2 cups Adapted from Happy Foody 3/4 cup extra virginRead more